Main Courses:

Not in the mood for pie? No problem we have traditional main courses for you to choose from below.

Main Courses

Vegetarian Dishes

Vegetarian Lasagne

Layered pasta, seasonal vegetables and tomato sauce topped with cheese and served with ciabatta garlic bread and side salad. (VG) £14.95

Vegetarian Chilli

Mexican style beans refried with chillies, onions and parsley, finished with cheese and tomatoes served with either rice or ciabatta garlic bread. (VG) £14.95

Broccoli Bake

Florets of broccoli in a creamy cheese sauce topped with sliced potatoes and cheddar. Served with your choice of either garlic bread or hand cut chunky chipped potatoes. (VG) £14.95

Chick Pea and Spinach Curry

Diced sweet potato with cooked chickpeas, chopped red peppers and spinach in a mildly spiced coconut curry sauce. Served with rice or hand cut chipped potatoes (VG)  (V) (GF) (GF) £14.95

Side Orders

Homemade Onion Rings in Beer Batter


Hand Cut Chunky Chipped Potatoes


Hand Cut Gluten Free Chunky Chipped Potatoes


Fresh Seasonal Vegetables


2 Slices of Ciabatta Garlic Bread


2 Slices of Ciabatta Garlic Bread with cheese